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Travel & Tourism industry news. A Service by Greek Travel Pages (gtp)
 
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“Greek Breakfast” Served At HORECA – Photo Report

At the 8th HORECA Expo, the Hellenic Chamber of Hotels had a special space reserved for eight regions whose hotels serve the most important meal of the day through recipes based exclusively on Greek products. In other words, they serve “Greek Breakfast!”
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8th HO.RE.CA. Expo Opens With Great Expectations

“HO.RE.CA. has become an important trade event for our country that offers opportunities to tourism professionals to stand up to the difficult economic times the country is going through,” Greek Tourism Minister Olga Kefalogianni said on Friday, 8 February, during the opening...
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Athens Wine Festival Opens At Zappeion Next Month

Greece’s most popular and acclaimed wine event “Dionysia” will open its doors for the seventh time in Athens, 8-10 February 2013, at the Zappeion Megaron.
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“Greek Breakfast” To Be Served At 8th HORECA

The Hellenic Chamber of Hotels will present the results of its coordinated actions aimed to establish “Greek Breakfast” throughout all hotels of the country, at the 8th International Hotel, Restaurant and Cafe Show HO.RE.CA., to take place 8-11 February 2013 at the Athens...
2013 Year Of Gastronomy In Santorini
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2013: Year Of Gastronomy In Santorini

The Municipality of Thira, Santorini, proclaimed 2013 as the “Year Of Gastronomy in Santorini” and will promote its local gastronomy as a pole of attraction for tourists.
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Greek Gastronomy Takes Center Stage

Since its foundation, the Association of Greek Tourism Enterprises (SETE) undertakes initiatives for the quality improvement of the products and services tourism portfolio of our country. The development of the study “Gastronomy in the marketing menu of Greek tourism” in 2009 is...
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“Greek Breakfast” Goes To Lesvos

The Lesvos Hoteliers Association invites local entrepreneurs to attend the "Greek Breakfast of Lesvos" event scheduled for today, Sunday, 30 December, at the Chamber of Lesvos.
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SETE’s Fundraising Campaign In Full Swing

The Association of Greek Tourism Enterprises (SETE) held a briefing today, 17 December, to inform on its fundraising campaign that aims to support the implementation of its marketing plan for Greek gastronomy.
Swell Restaurant, Knossos Beach Bungalows & Suites.
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Cretan Restaurant Launches Gastronomy Events

An international Cretan olive oil tasting event has been scheduled to take place in January 2013 at Swell Restaurant, located on the beach of the Knossos Beach Bungalows & Suites in Kokkini Hani, Heraklion, Crete.
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SETE Calls For Sponsors To Promote Greek Gastronomy

Since 2009, the Association of Greek Tourism Enterprises (SETE) has undertaken the initiative of promoting gastronomy as a pillar of Greek Tourism. For its newest project, “Gastronomy in the marketing menu of Greek tourism,” to get off the ground in the next three years, the...
Chalkidiki Tourism Organization’s president, Grigoris Tasios (second from left), during the screening of the region's promotional videos at the press conference at Philoxenia 2012. The videos are currently on youtube.
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Chalkidiki Announces Actions For 2013

Extending Chalkidiki’s tourism season to 150 days from 120 days is the Chalkidiki Tourism Organization’s goal for 2013, the organization’s president, Grigoris Tasios, said during a press conference during the 28th International Tourism Exhibition Philoxenia in Thessaloniki (22-25...
Greene olives
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Protolado: The First Olive Oil Of The Year

The annual event for the fine olive oil "Protolado" from the olive groves of Chalkidiki was held on Sunday, 18 November, at the Bernier/Eliades Gallery in Thiseio, Athens.
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Philoxenia 2012 Will Have “Greek Breakfast”

The Hellenic Chamber of Hotels will present its Greek Breakfast program this month at the 28th Philoxenia International Tourism Exhibition, organized 22-25 November in Thessaloniki (booth 15, ground floor/02).

SETE Launches Fundraising Campaign To Promote Greek Gastronomy

The Association of Greek Tourism Enterprises (SETE) has launched a campaign to secure financial resources to implement a marketing plan for Greek gastronomy.

Greek Breakfast Aims To Benefit Tourism

Through Greek breakfast, the Hellenic Chamber of Hotels aims to highlight the local culture, ingredients and recipes of each Greek region and give tourists the chance to take “a little bit of Greece home with them.” Considering that breakfast is widely regarded as one of the most...

SETE Launches Campaign To Fund Gastronomy Tourism

The Association of Greek Tourism Enterprises (SETE) on Wednesday 5 September announced the launch of a fundraising campaign to promote gastronomy tourism to enrich the country’s portfolio in tourism services and products.

Greek Gastronomy Tours Europe’s Big Cities

Greece was promoted last month through cuisine, nutrition and local products, in a vivid, experiential way, through the “Sympossio Greek Gourmet Touring” event organized by Aldemar Hotels and Spa Group and Yades-Greek Historic Hotels.

Creta Maris Goes All-Inclusive, Returns to Local Gastronomy

The Creta Maris Group of Hotels recently presented an ambitious promotion plan for Crete that includes all-inclusive services combined with the Cretan way of life, the local agricultural production and the island’s culture.

Hellenic Chamber Of Hotels Presents “Greek Breakfast” Project

Hellenic Chamber of Hotels President Yiorgos Tsakiris and Greek National Tourism Organization Secretary General Yiorgos Koletsos at the chamber’s presentation of the “Greek Breakfast” project last month.

Greek Breakfast To Benefit Hotels

Hoteliers who will introduce Greek breakfast through their hotel units would gain significant economic benefits, according to a study conducted by Agropole, a food and agribusiness consulting company, on behalf of the Hellenic Chamber of Hotels.