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Marina Boutari Launches “Trip2taste” Greek Gastronomy Venture

"Trip2taste" is the title of the new business venture of Marina Boutari that aims to promote Greek gastronomy.

“Spyrou Hotels” On Skopelos Officially Joins Greek Breakfast Program

Skopelos-based hotel group "Spyrou Hotels" has joined the Greek Breakfast program launched by the Hellenic Chamber of Hotels.

100% Hotel Show To Present Innovation, Tourism & New Ideas In Athens

The Networking Area of 100% Hotel Show intends to introduce a new era within the exhibition and fair industry of Greece, by welcoming the visitor to an alternative exhibition setting, which focuses on innovation, tourism and new ideas.

Greek Gastronomy: A Memorable Travel Experience – HORECA Event

Greek gastronomy will be focused on as a "memorable travel experience" at an event taking place in the parallel events section of the 9th HORECA trade show on 8 February 2014 at the Athens Metropolitan Expo.

“Grekland Panorama” Invites All To Experience Greece Like Never Before

The first dedicated travel and taste fair for Greece is getting ready to open in the heart of Stockholm, the buzzing capital of Scandinavia, and offer a true Greek experience to visitors and tourism professionals.

9th HORECA Trade Show To Open 7 February At Metropolitan Expo

The 9th International Hotel, Restaurant and Cafe Show HORECA will open its doors to tourism and food services professionals on Friday 7 February at the Metropolitan Expo.

SETE: How To Turn Greek Gastronomy Into A Memorable Travel Experience

"Greek gastronomy has many strengths, with quality raw materials and local cuisine creations in the lead, but it needs to be promoted through an integrated marketing communications plan," a panel of tourism and culinary experts agreed during an event held recently by SETE.

“Greek Breakfast” Gets Thumbs Up From German Tour Operators At ITB 2014

Leading German tour operators at the recent ITB Berlin exhibition said they were interested in including the "Greek Breakfast" feature as a reference in their travel packages for destinations in Greece.

1st Trip2taste Festival

The first Trip2Taste festival will take place from June 13th to June 15th 2014 and will offer guests a myriad of experiences to delight the senses. The focus of the festival will be Greek Gastronomy.

Greek Gastronomy Goes To Hong Kong

The Chef's Club of Greece will present authentic Greek cuisine and delicious dishes prepared exclusively with Greek products to residents of one of Hong Kong's most luxurious hotels.

French Journalists Introduced To The Best Of Athens

Five French journalists from Paris, Lyon and Nantes were recently introduced to the Greek capital's top sites, districts and cuisine during a three-day familiarization trip organized by the Greek National Tourism Organization office in France, Transavia airline and Athens-based...

Hoteliers In Greece Urged To Serve Greek Peaches To Guests

The Association of Greek Tourism Enterprises (SETE) has urged its hotel members to promote Greek products through their units.

Greek Cuisine the Focus of Attica Fam Trip for European Media

Greek cuisine was at the center of a recent fam trip organized by the Attica Regional Authority for European media.

Wines of North Greece Invites Connoisseurs to Taste and Tell

On February 1, wine lovers will have the chance to sample the finest during the Wines of North Greece first tasting event of the year at the Grande Bretagne Hotel in central Athens.

Oceania Cruise Travelers to Sample Greek Gourmet in Athens

Oceania Cruises is launching culinary tours in seven destinations: Athens, Rome, Barcelona, Provence, Tuscany, London and Buenos Aires, during select voyages as of Spring 2016.

Alex Beach Hotel Awarded the Travelife Gold Award Certification for Sustainability in Tourism

The Alex Beach Hotel & Bungalows on the Greek island of Rhodes was recently honored with the prestigious Travelife Gold award for Hotels & Accommodations.

All Things Sweet at 7th Greek Honey Festival in Athens

It’s all about the famed Greek honey, its byproducts and its uses at this year’s Greek Honey & Bee Products Festival, to take place on December 4-6 at the Peace and Friendship Stadium in Neo Faliro.

Pioneering Greeks – Aris Kefalogiannis, GAEA Traditional Packaged Greek Products and Recipes

This week, the "Pioneering Greeks" column introduces Aris Kefalogiannis, the co-founder of GAEA, which promotes traditional packaged Greek products and recipes via a distribution network all over the world.

‘Greek Gastronomy Guide’ Marks Six Months of Taste

It’s true… a person’s heart is through his stomach, and that’s what the Greek Gastronomy Guide is out to do: make you fall in love with Greece not through its picturesque villages, stunning beaches and hospitable people but through its food.

Greek Gastronomy Guide Joins Athens Airport to Promote the Finest

The newly launched Greek Gastronomy Guide, a website in both Greek and English aiming to become a tool in the hands of the keen traveler who wants to know where to eat, what to order and how to indulge in the secrets of Greek cuisine, has joined forces with Athens International...