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Travel & Tourism industry news. A Service by Greek Travel Pages (gtp)
 

Experiencing Cretan Cuisine in Heraklion

Karatarakis Hotels and Restaurants reveals two restaurant selections on Crete that guarantee excellent selections to experience authentic Greek gastronomy.

From ITB to #FoodExpo2019 Greek Breakfast Expands Outward

After winning over the crowds at ITB Berlin earlier this month, the ever-growing Greek Breakfast project made its debut at the Greece Food Expo 2019 in Athens.

‘Greek Breakfast’ Project to Debut at Food Expo 2019

The award-winning Greek Breakfast project of the Hellenic Chamber of Hotels will participate for the first time in the Food Expo event, which will run March 16-18 at the Metropolitan Expo in Athens.

Online Platform Zorbabook Aiming to Introduce Greek Food to the World 

Online platform Zorbabook is inviting professionals to join its network and help get the word out on Greek food and its connection with tourism.

‘Greek Breakfast’ to Take Center Stage at HORECA 2019

The “Greek Breakfast” initiative of the Hellenic Chamber of Hotels will take center stage at the 14th International Hotel, Restaurant and Cafe Show HORECA, during February 8-11 in Athens.

Greek Food Tourism Forum Calls for Coordination, Targeted Actions

Tourism and food experts discussed ways to effectively tap into gastronomy tourism in Greece during a food tourism forum held in Athens.

Greece Food Expert Urges Collective Action for Promotion of Country’s Gastronomy

With two decades of researching, tasting, writing and promoting behind him, food expert George Pittas is back with a new book on Greece's gastronomic communities and destinations.

Respond on Demand Brings Together Greek and UK Tourism Professionals

Respond on Demand recently held a workshop in London and brought together Greek tourism entrepreneurs with leading UK travel professionals.

Legacy Gastro Suites Aims to Take Greek Hospitality in New Direction

Legacy Gastro Suites, a five-star hotel property on the island of Crete, is aiming to represent a bold new direction in Greek hospitality through a very unique concept.

Culture and Food Form Hospitality Concept of New ‘Legacy Gastro Suites’ on Crete

Crete has welcomed the Legacy Gastro Suites, a new five-star establishment that offers a unique concept, specially designed to celebrate authentic Cretan hospitality.

‘We do Local’ and ‘Greek Breakfast’ Initiatives Certified by TÜV Hellas

The initiatives "We do Local" and "Greek Breakfast", which aim to promote Greek gastronomy and culture, have been certified by certification body TÜV Hellas.

Greek Food Products to Feature at NY’s 2018 Summer Fancy Food Show

Greece and its food products will be taking center stage at this year’s Summer Fancy Food Show to be held June 30-July 2 in New York City.

Topos by Yoleni’s – A Taste of Greece and its Products

Yoleni's introduces Topos, a new dining experience offering a taste of traditional Greek cuisine and whetting your appetite for more to be discovered on your travels.

AEGEAN, Greek Chefs Travel Greece’s Gastronomy Around the World

As part of the new “Gastronomics” initiative, Greek carrier AEGEAN and three renowned chefs will take Greece's gastronomy on a journey across the globe.

Eurocert to Certify ‘Greek Breakfast Basket’ Initiative

Ηotels and accommodation facilities participating in the Greek Breakfast Basket initiative will receive a special label certifying the quality of offered goods.

Peloponnese Gastronomy on the Menu of ‘Sympossio 2018’ Event

Aldemar Resorts has announced the Sympossio Greek Gourmet Touring 2018 event, which this year is dedicated to the gastronomy culture of the Peloponnese.

European Commission Gives Greek Breakfast Action Thumbs Up

Greek Breakfast, an initiative of the Hellenic Chamber of Hotels (HCH), has been named national winner at the European Enterprise Promotion Awards.

Kountoura Pledges Support for Tourism SMEs at SETKE Congress

Greek Tourism Minister Elena Kountoura expressed her support for tourism SMEs, which form the “backbone of Greek tourism”.

Greek ‘Breakfast Basket’ to Debut at SETKE Congress

The Greek "Breakfast Basket" initiative will officially premiere during the 2nd Greek Confederation of Tourist Accommodation Enterprises (SETKE) congress in November.

Greek Food Products Take Center Stage at Anuga Fair 

Over 260 Greek companies participated in the Anuga food fair recently held in Cologne, Germany, where the world's finest delicacies went on show.