Category: Culinary | Page 16

Progress Of Greek-Cypriot Gastronomy Project Discussed On Rhodes

Greek and Cypriot representatives recently met in Greece to discuss the status of the "Gastronomy Net" project, an EU-financed project that aims to promote local cuisine of the Dodecanese and Cyprus.

Posted On 28 Dec 2013

, By GTP editing team

Giant Greek “Kourabie” Cookie Goes For Guinness

A 300-kilo (660 pounds) traditional Greek Christmas cookie "kourabies" has set the world record and will be included in the Guinness Book of World Records.

Posted On 23 Dec 2013

, By GTP editing team

Greek Gastronomy, Agritourism To Receive More Promotion In 2014

The ministries of Tourism and Rural Development and Food have agreed to launch joint actions in 2014 when Greece undertakes the Presidency of the European Union.

Posted On 23 Dec 2013

, By GTP editing team

“Sympossio Greek Gourmet Touring” Initiative Goes To Scandinavia

The "Sympossio-Greek Gourmet Touring" initiative will present Greece's gastronomy to Scandinavians during the upcoming Grekland Panorama travel and taste fair in Stockholm.

Posted On 20 Dec 2013

, By GTP editing team

“Spyrou Hotels” On Skopelos Officially Joins Greek Breakfast Program

Skopelos-based hotel group "Spyrou Hotels" has joined the Greek Breakfast program launched by the Hellenic Chamber of Hotels.

Posted On 20 Dec 2013

, By GTP editing team

New Publications Give A Gastronomic Tour Of Lesvos, Greece

The impressive culinary culture of the island of Lesvos is introduced to the world through two new publications released by the Lesvos Local Development Company.

Posted On 11 Dec 2013

, By GTP editing team

The Greek Diet Goes To US Congress

The Greek Diet's beneficial impact to health was presented recently at a special event at the United States Congress in Washington.

Posted On 10 Dec 2013

, By GTP editing team

Greek Products From The Cyclades Shine At Athens Food Festival

Local food producers from the Cyclades island group gave Athenians and visitors to the Greek capital a sample of their products at the recent food festival "Greece, Celebration – Tastes – Christmas 2013."

Posted On 09 Dec 2013

, By GTP editing team

Marina Boutari Launches “Trip2taste” Greek Gastronomy Venture

"Trip2taste" is the title of the new business venture of Marina Boutari that aims to promote Greek gastronomy.

Posted On 05 Dec 2013

, By GTP editing team

SETE To Promote Greek Gastronomy At 9th HORECA Expo In 2014

SETE will once again promote the initiative that sees gastronomy united with the marketing of Greek tourism, at the 9th International Hotel, Restaurant and Cafe Show HORECA to be held 7-10 February 2014 at the Athens Metropolitan Expo.

Posted On 02 Dec 2013

, By GTP editing team

“Mythical Peloponnese” Comes To Athens

The Region of Peloponnese will showcase some of its finest products in Athens in an exhibition of traditional Peloponnese culture-tourism products.

Posted On 29 Nov 2013

, By GTP editing team

Greek Tastes & Christmas Fun At Food Festival In Athens

A total of 150 small Greek producers, 1,200 handpicked products, events that include cooking classes by famous chefs...are just some of the activities visitors to the food festival "Greece, Celebration - Tastes - Christmas 2013" will experience at the Helexpo exhibition center in...

Posted On 28 Nov 2013

, By GTP editing team

ChefSociety: New Online Community For Gastronomy

The first online community for Greek and international gastronomy lovers "ChefSociety-all about gastronomy" recently launched to unite all who are interested in gastronomy at both amateur and professional level.

Posted On 28 Nov 2013

, By GTP editing team

Protolado 2013: The First Olive Oil Of The Year

The traditional annual event for the fine olive oil “Protolado” was held by Stater Ltd on Sunday, 17th of November, at the Bernier/Eliades Gallery in Thiseio, Athens.

Posted On 27 Nov 2013

, By Maria Theofanopoulou

Thessaloniki Serves “Greek Breakfast” At Philoxenia

Hotels in Thessaloniki have joined the "Greek Breakfast" program and have agreed to include Greek products and dishes on their breakfast menus.

Posted On 24 Nov 2013

, By GTP editing team

Aldemar’s “Greece On A Dish” At WTM 2013

Santorini's cuisine and local products were the center of attention at the Greek National Tourism Organization's stand at the annual tourism trade fair World Travel Market (WTM) in London (4-7 November).

Posted On 07 Nov 2013

, By GTP editing team

WTM 2013: Santorini Holds Cooking Show-Gourmet Touring

The best Santorini wines and delicacies were offered to the public to sample on 5 November, during the second day of the World Travel Market in London.

Posted On 05 Nov 2013

, By GTP editing team

off

IMIC 2013 To Be Held On Santorini This Fall

The 8th edition of the International Meetings and Incentives Conference (IMIC) series will take place on the island of Santorini this fall as one of the “key” actions of the “2013 Year of Gastronomy in Santorini” initiative.

Posted On 27 Aug 2013

, By GTP editing team