Category: Culinary | Page 18 | GTP Headlines

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EU Gastronomy Competition Proposal Applauded

European Commissioner for Maritime Affairs and Fisheries Maria Damanaki recently proposed the establishment of an annual or biennial gastronomy competition between cities and regions of the EU. The participating countries would compete for the title "European Culinary Excellence."

Posted On 14 Mar 2013

, By GTP editing team

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Greek Local Products Showcased at ITB

Visitors to the Greek stand in ITB Berlin have the opportunity to sample various Greek products at the stand of the Ministry of Rural Development and Food that is participating in a tourism exhibition for the first time to showcase the quality of Greek agricultural products to...

Posted On 07 Mar 2013

, By GTP editing team

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Sympossio Greek Gourmet Touring 2013 Kicks Off In Italy

Greece's cuisine and local products will be promoted once again to European countries through the Sympossio Greek Gourmet Touring event organized by Aldemar Hotels.

Posted On 18 Feb 2013

, By GTP editing team

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“Greek Breakfast” Initiative Attracts Hoteliers

“The chamber’s vision is for ‘Greek Breakfast’ to become the connection between tourism and local produce so the whole of society can enjoy the benefits of tourism in our country,” the president of the Hellenic Chamber of Hotels, Yiorgos Tsakiris, said following the success of...

Posted On 15 Feb 2013

, By GTP editing team

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Greek Businesses Called To Take Part In WACS 2016

Greek tourism professionals, entrepreneurs and professional culinary schools are invited to form partnerships and actively participate in promoting Greek gastronomy through the 37th World Association of Chefs Societies (WACS) Congress that will take place in Athens in 2016.

Posted On 12 Feb 2013

, By GTP editing team

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SETE Calls For Synergies To Promote Greek Gastronomy

If Greek tourism professionals, restaurant owners and local producers developed synergies and worked together, Greece’s gastronomy could contribute an additional 500,000 arrivals to Greece, one billion euros to the country's GDP and 50,000 new jobs.

Posted On 12 Feb 2013

, By GTP editing team

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“Greek Breakfast” Served At HORECA – Photo Report

At the 8th HORECA Expo, the Hellenic Chamber of Hotels had a special space reserved for eight regions whose hotels serve the most important meal of the day through recipes based exclusively on Greek products. In other words, they serve “Greek Breakfast!”

Posted On 12 Feb 2013

, By GTP editing team

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8th HO.RE.CA. Expo Opens With Great Expectations

“HO.RE.CA. has become an important trade event for our country that offers opportunities to tourism professionals to stand up to the difficult economic times the country is going through,” Greek Tourism Minister Olga Kefalogianni said on Friday, 8 February, during the opening...

Posted On 08 Feb 2013

, By GTP editing team

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Athens Wine Festival Opens At Zappeion Next Month

Greece’s most popular and acclaimed wine event “Dionysia” will open its doors for the seventh time in Athens, 8-10 February 2013, at the Zappeion Megaron.

Posted On 25 Jan 2013

, By GTP editing team

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“Greek Breakfast” To Be Served At 8th HORECA

The Hellenic Chamber of Hotels will present the results of its coordinated actions aimed to establish “Greek Breakfast” throughout all hotels of the country, at the 8th International Hotel, Restaurant and Cafe Show HO.RE.CA., to take place 8-11 February 2013 at the Athens...

Posted On 20 Jan 2013

, By GTP editing team

2013 Year Of Gastronomy In Santorini

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2013: Year Of Gastronomy In Santorini

The Municipality of Thira, Santorini, proclaimed 2013 as the “Year Of Gastronomy in Santorini” and will promote its local gastronomy as a pole of attraction for tourists.

Posted On 17 Jan 2013

, By GTP editing team

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Greek Gastronomy Takes Center Stage

Since its foundation, the Association of Greek Tourism Enterprises (SETE) undertakes initiatives for the quality improvement of the products and services tourism portfolio of our country. The development of the study “Gastronomy in the marketing menu of Greek tourism” in 2009 is...

Posted On 16 Jan 2013

, By GTP editing team

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“Greek Breakfast” Goes To Lesvos

The Lesvos Hoteliers Association invites local entrepreneurs to attend the "Greek Breakfast of Lesvos" event scheduled for today, Sunday, 30 December, at the Chamber of Lesvos.

Posted On 29 Dec 2012

, By GTP editing team

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SETE’s Fundraising Campaign In Full Swing

The Association of Greek Tourism Enterprises (SETE) held a briefing today, 17 December, to inform on its fundraising campaign that aims to support the implementation of its marketing plan for Greek gastronomy.

Posted On 17 Dec 2012

, By GTP editing team

Swell Restaurant, Knossos Beach Bungalows & Suites.

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Cretan Restaurant Launches Gastronomy Events

An international Cretan olive oil tasting event has been scheduled to take place in January 2013 at Swell Restaurant, located on the beach of the Knossos Beach Bungalows & Suites in Kokkini Hani, Heraklion, Crete.

Posted On 11 Dec 2012

, By GTP editing team

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SETE Calls For Sponsors To Promote Greek Gastronomy

Since 2009, the Association of Greek Tourism Enterprises (SETE) has undertaken the initiative of promoting gastronomy as a pillar of Greek Tourism. For its newest project, “Gastronomy in the marketing menu of Greek tourism,” to get off the ground in the next three years, the...

Posted On 04 Dec 2012

, By GTP editing team

Chalkidiki Tourism Organization’s president, Grigoris Tasios (second from left), during the screening of the region's promotional videos at the press conference at Philoxenia 2012. The videos are currently on youtube.

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Chalkidiki Announces Actions For 2013

Extending Chalkidiki’s tourism season to 150 days from 120 days is the Chalkidiki Tourism Organization’s goal for 2013, the organization’s president, Grigoris Tasios, said during a press conference during the 28th International Tourism Exhibition Philoxenia in Thessaloniki (22-25...

Posted On 27 Nov 2012

, By GTP editing team

Greene olives

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Protolado: The First Olive Oil Of The Year

The annual event for the fine olive oil "Protolado" from the olive groves of Chalkidiki was held on Sunday, 18 November, at the Bernier/Eliades Gallery in Thiseio, Athens.

Posted On 21 Nov 2012

, By GTP editing team

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Philoxenia 2012 Will Have “Greek Breakfast”

The Hellenic Chamber of Hotels will present its Greek Breakfast program this month at the 28th Philoxenia International Tourism Exhibition, organized 22-25 November in Thessaloniki (booth 15, ground floor/02).

Posted On 16 Nov 2012

, By GTP editing team

Greek Gastronomy

SETE Launches Fundraising Campaign To Promote Greek Gastronomy

The Association of Greek Tourism Enterprises (SETE) has launched a campaign to secure financial resources to implement a marketing plan for Greek gastronomy.

Posted On 24 Oct 2012

, By GTP editing team

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