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Greece's latest tourism industry news by Greek Travel Pages (gtp)

Greek Gastronomy Shines at 2021 Russian Culinary Olympiad

Greece’s participation in the 2021 Russian Culinary Olympiad attracted the interest of Russian gastronomy professionals and the public.

Angsana Corfu: Banyan Tree Group Opens its First Property in Europe

Banyan Tree Group this summer will open its first flagship property in Europe, the Angsana Corfu Resort & Spa on the Greek island of Corfu.

Summer Senses Luxury Resort on Paros Welcomes Summer Season on May 20

The five-star Summer Senses Luxury Resort will open its doors on May 20 and safely welcome guests to the Greek island of Paros.

‘Fino’ on Santorini Wins at World Luxury Restaurant Awards 2020

The Fino Restaurant & Cocktail Bar on the Greek island of Santorini has won an accolade at the World Luxury Restaurant Awards 2020 for its cuisine and services.

Minister: Greek Diet a Priority for Development of Brand Greece 

The Greek Diet and gastronomy will play an active role in the development and branding of the Greek tourism product, says Rural Development Minister Spilios Livanos.

Gastronomy Tourism Proposals in Greece Up for Discussion

A series of proposals for the development of gastronomy tourism in Greece are now open for public consultation, the Tourism Ministry has announced.

Halkidiki Professionals Create Tourism – Gastronomy Cluster

Eastern Halkidiki producers, restauranteurs, shopkeepers and hoteliers have come together to create a cluster that will promote their region’s foods, products and traditions.

New Regions Join Greek Gastronomy Clusters

Ten Greek regions are currently part of the “Gastronomic Community”, a culinary initiative aiming to designate regions in Greece based on their food and wine products.

‘Cretan Malia Park’ Joins Design Hotels

The Cretan Malia Park hotel has joined Design Hotels, a Berlin-based hospitality services company that markets over 300 hotels in 60 countries.

‘New Greek Cuisine @ Liostasi’ Event on Ios to Welcome Chef Adam Kontovas

Well-known Greek chef Adam Kontovas will take part in the summer culinary event "New Greek Cuisine @ Liostasi" on the island of Ios.

Donoussa Island Gastro Event Showcases Cyclades Products

Greek and Italian food experts got together for the 'Avli Meets Donoussa' event with the aim to showcase Cyclades products and flavors.

Kalamata Stakeholders Create Greece’s First Gastronomy Cluster

A total of 25 Kalamata professionals representing a range of business interests- including vinegar and wine makers, chefs, restauranteurs and hoteliers - have created Greece's first gastronomy cluster.

Halkidiki’s Miraggio Resort Launches New ‘Brand Chef’ Project

The Miraggio Thermal Spa Resort in Halkidiki has introduced its new game-changing project "Brand Chef of Miraggio" for the 2019 tourism season.

India’s Top MICE Tour Operators Visit Athens and Thessaloniki

Six leading tour operators from India recently visited Athens and Thessaloniki, during a fam trip organized by ASIT-Anatolia Travel.

Online Platform Zorbabook Aiming to Introduce Greek Food to the World 

Online platform Zorbabook is inviting professionals to join its network and help get the word out on Greek food and its connection with tourism.

Makedonia Palace’s ‘Salonica Restaurant’ Awarded for its Modern Greek Cuisine

The Salonica Restaurant of the Makedonia Palace hotel in Thessaloniki, has been announced a winner of the FNL Best Restaurant Awards 2019, in the Modern Greek Cuisine category.

‘Greek Breakfast’ to Take Center Stage at HORECA 2019

The “Greek Breakfast” initiative of the Hellenic Chamber of Hotels will take center stage at the 14th International Hotel, Restaurant and Cafe Show HORECA, during February 8-11 in Athens.

Greek Food Tourism Forum Calls for Coordination, Targeted Actions

Tourism and food experts discussed ways to effectively tap into gastronomy tourism in Greece during a food tourism forum held in Athens.

Greece Food Expert Urges Collective Action for Promotion of Country’s Gastronomy

With two decades of researching, tasting, writing and promoting behind him, food expert George Pittas is back with a new book on Greece's gastronomic communities and destinations.

UNWTO Invites Ideas for 1st Global Gastronomy Tourism Startup Contest

The World Tourism Organization is inviting startup companies to submit their ideas for its 1st UNWTO Gastronomy Tourism Startup Competition.