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Greece's latest tourism industry news by Greek Travel Pages (gtp)

Best of Aegean Islands’ Gastronomy Unveiled in New Video

A new video focusing on the rich gastronomy of the South Aegean islands was recently released to promote the Region as a top culinary tourism destination.

Four Seasons Astir Palace Hotel Athens Partners with Italian Chef Luca Piscazzi

The Four Seasons Astir Palace Hotel Athens has joined forces with Italian chef Luca Piscazzi to provide its guests with unique gastronomy experiences on the Athenian Riviera.

Halkidiki Professionals Create Tourism – Gastronomy Cluster

Eastern Halkidiki producers, restauranteurs, shopkeepers and hoteliers have come together to create a cluster that will promote their region’s foods, products and traditions.

Amorgos Shares Culinary Secrets with Future Travelers – Video

Aiming to interact with future travelers from around the world, the Municipality of Amorgos released a new gastronomy video revealing the secrets of the island’s traditional cheese pies.

Amorgos Sends Message of Optimism Through Gastronomy

Amorgos is sending a message of optimism, through a video focused on its gastronomy, to potential travelers from around the world.

NJV Athens Plaza: Menu for Easter at Home

The NJV Athens Plaza hotel has prepared a unique Greek Orthodox Easter menu, with traditional recipes, for people to enjoy at home.

Santorini’s Selene Restaurant Relocates to Katikies Garden Hotel

Santorini’s Selene Restaurant is moving from its current location in Pyrgos to the five-star Katikies Garden hotel in Fira.

UNWTO Seeking Disruptive Ideas for 2nd Gastronomy Tourism Startup Competition

The UNWTO is looking for disruptive ideas and innovators to take part in the 2nd Global Gastronomy Tourism Startup Competition.

Makedonia Palace’s Salonica Restaurant Scoops Toques d’Or Award

The "Salonica Restaurant" in the Makedonia Palace Hotel was honored with a “Toques d’Or” award for the high-end dining experiences it offers guests.

New Regions Join Greek Gastronomy Clusters

Ten Greek regions are currently part of the “Gastronomic Community”, a culinary initiative aiming to designate regions in Greece based on their food and wine products.

INSETE Study Identifies Ways to Link Food with Tourism Experience

Ways to integrate gastronomy into the overall tourism experience of Greek destinations was the object of a study presented recently by INSETE.

FNL Guide to Award Greece’s Best Restaurants for 4th Year

The FNL Best Restaurant Awards, an annual event organized by FNL Guide, will return to Athens in February to honor Greece’s best restaurants and chefs.

Greek Breakfast Menus of Patmos and Drama at HORECA 2020

The Aegean island of Patmos and the northern Greek city of Drama will present their local products and recipes during the “Greek Breakfast” culinary event, to be held during the HORECA 2020 show in February.

HotelBrain Supports Greek Fine Food Exhibition ‘Expotrof’ in Athens

HotelBrain is supporting “Expotrof, The Greek Fine Food Exhibition”, scheduled to take place at Helexpo Maroussi in Athens during January 24-26.

Marketing Greece Forms a New ‘Tourism Alliance for Rhodes’

Marketing Greece has joined forces with Rhodes’ tourism professionals aiming to promote the island through a new modern digital campaign.

Andros’ ‘Methexis’ Experiential Festival to Reveal the Aegean’s Traditions

The Aegean’s cultural and culinary traditions will be on show during the “Aegean Methexis” experiential festival to be held on Andros in June 2020.

GNTO Targets Senior Travelers in Scandinavia

The Greek National Tourism Organization (GNTO) is promoting Greece as a silver tourism destination to tour operators in Scandinavia.

‘Cretan Malia Park’ Joins Design Hotels

The Cretan Malia Park hotel has joined Design Hotels, a Berlin-based hospitality services company that markets over 300 hotels in 60 countries.

South Aegean Shines at ‘European Young Chef Award 2019’ Contest

Eirini Giorgoudiou, a young Greek chef representing the South Aegean Region, was announced as the winner of the "European Young Chef Award 2019" contest.

Thessaloniki Looks to Attract City Break, Gastronomy Travelers from Italy

The Thessaloniki Tourism Organization promoted its city break and gastronomy travel options at the TTG Travel Experience 2019 expo.