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Travel & Tourism industry news by Greek Travel Pages (gtp)

Cyclades Region to Set Up Agri-food and Gastronomy Cluster

The South Aegean Region is bringing together producers and businesses active in agri-food production to promote the Cyclades as a gourmet destination.

‘Sympossio Greek Gourmet Touring 2017’ Kicks off with a Bang

The 8th Sympossio Greek Gourmet Touring project begins its 2017 journey to more than 42 cities in 18 countries across Western and Eastern Europe, bringing the tastes of Aegean island cuisine into the spotlight.

South Aegean Region Moves Full Speed Ahead for Gastronomy Year

The South Aegean Region is laying the groundwork ahead of its "tenure" as "European Region of Gastronomy 2019".

Sympossio Greek Gourmet Tours Europe with Aegean Island Treats

The 8th Sympossio Greek Gourmet Touring project is set to treat over 700 tourism sector professionals in more than 15 countries to Aegean island cuisine.

Cycladic Cuisine Takes Center Stage at Special Food Expo Greece Event

In its ongoing efforts to promote Cycladic gastronomy, local products and wine, the Aegean Cuisine Network will organize the Manifesto of Cycladic Cuisine event on March 16 at the Metropolitan Expo in Athens, together with this year’s Food Expo Greece and Oenotelia.