Hilton Athens Holds 10-Day Tribute To Cycladic Cuisine

Syros, Cyclades

The Hilton Athens is holding a 10-day tribute to the traditional cuisine of the Cycladic islands in its ground-floor Byzantine restaurant.

From 18 to 27 September, more than 50 traditional island dishes will be available at a daily buffet to introduce the special flavors and fresh ingredients of one of Greece’s most interesting locations.

The event will introduce various dishes and local products from the islands of Sifnos, Amorgos, Santorini, Folegandros, Naxos, Andros, Mykonos, Syros, Kea, Anafi and Milos, among others.

Buffet lunch or dinner per person: 38 euros per person (complimentary parking and free wi-fi included).