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‘Taste of Loutraki’ Food Event Kicks Off September 2

Greece’s seaside town of Loutraki is getting ready to host the “Taste of Loutraki”, a local gastronomy event scheduled to take place during September 2-4.

Loutraki is an idyllic seaside town that is easily accessible by car via the Athens – Corinth national highway.

The town is known for its fine gastronomy with more than 110 businesses operating in the area on an annual basis including restaurants, taverns and local producers.

Taste of Loutraki is a modern food festival aiming to promote the area’s F&B businesses and hospitality enterprises.

More than 30 local restaurants, patisseries and hotels are actively participating in the initiative and will offer local recipes and products at special prices during the event.

During September 3-4, the Loutraki Tourism Organization will hold a series of culinary workshops to promote local olive oil and wines as well as Nemean wines, Corinthian raisins, local recipes and beers.

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Aiming to become an annual event, Taste of Loutraki aims to:

– promote Loutraki as a tourism destination
– promote local products
– attract travelers seeking to combine quality tourism with gastronomy experiences.

The event is organized by the Loutraki Tourism Organization, the “Xenios Zeus” Restaurants & Food Association, the Chamber of Corinth and tourism marketing company Respond on Demand, under the auspices of the Municipality of Loutraki, Perachora, Agioi Theodoroi, the Hoteliers Association of Corinth and the Municipal Port Fund of Loutraki-Perachora.

More information is available at

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