The Kenshō Fine Dining Restaurant on Mykonos was announced as the global winner in the “Best Food Styling/Presentation” category at the prestigious World Luxury Restaurant Awards that took place recently in Hanoi, Vietnam. This year’s red carpet event was hosted by the JW Marriott Hotel Hanoi and attended by 180 guests from more than 50 countries.
Inspiring excellence and promoting healthy competition in the luxury restaurant industry, the World Luxury Restaurant Awards highlight the special features of restaurants, thereby increasing competition globally and ultimately raising the level of food quality and the standards of service.
The Kenshō Fine Dining Restaurant is part of the five-star Kenshō Boutique Hotel & Suites and features Greek and Mediterranean cuisine, while the recipes of Chef George Stylianoudakis highlight the flavors of the local, high-quality ingredients.
“Congratulations to executive chef George Stylianoudakis and his Kenshō team,” the organizers of the World Luxury Restaurant Awards said.
Located only a four-minute walk from the center of Ornos and a four km drive from the town of Mykonos, the Kenshō Boutique Hotel & Suites offers 25 luxurious rooms and 10 suites.