Dining out at Delphi can be a truly gratifying experience now that the area hosts the new, innovative Epicuros. This restaurant created by Babis and Maria Kourelis of the Hotel Acropole Delphi, not only serves delectable dishes, but also it offers an atmosphere second-to-none in the area. The view from a veranda table is breathtaking.
The Epicuros owners invites travel agents to sample its service and cuisine so as they can have an on-hand experience to relate to their customers. “We have received excellent comments on our service food fare from austere critics during the past few weeks since opening,” says Mr. Kourelis.