Nausicaa Beach, The King Jason Protaras and St Elias Resort - all members of the Louis Hotels group - in Cyprus have received a total makeover ahead of the summer season and are ready to offer guests the finest in quality accommodation.
Louis plc reported an 11.5 percent increase in turnover for the first nine months of 2014 compared to the same period in 2013, amounting to 192.6 million euros.
One of Russia's leading tour operators honored eight units of the Louis Hotels chain in recognition of their high level of hospitality service for a family holiday.
Hotel chain Louis Hotels is once again offering unique holidays with a combination of high quality services and affordable prices on the most stunning Greek islands.
Tourism is Our Future was the title of a conference organized by the Alpine Center and Kariera SA last month to discuss career opportunities and trends in the hotel industry. Speakers included representatives from leading hotels and the Greek Association for Tourist Enterprises.
After major interior renovations, Louis Hotels last month opened its newest hotel acquisition, the Louis Colossos Beach on Rodos. This year, the hotel group plans to continue recent renewal efforts with a general redecoration of the hotel's grounds and its 114 studios.
It may have taken four years, but the total rebirth of the historic Xenia Hotel on Mykonos is complete with a new name, a new owner and a completely new look. Andreas Antoniou, general manager of Louis Hotels Greece, says his company leased the property from the Hellenic Tourism...
One of the biggest and best-known first-class resort complex in Greece, the 472-room Colossos Beach of Rodos, is now in the hands of Louis Hotels. Furthermore, with its purchase of 68.3% of Colossos, Louis gets 25,000 square meters of beach property.
This year’s domestic fair, Panorama 2000, held last month at the Peace & Friendship Stadium, proved to be the biggest, the best and the most successful to date. “It was not only the size and the well-designed stands that made this year’s fair so impressive,” said one seasoned...
