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Travel & Tourism industry news by Greek Travel Pages (gtp)

‘Gastrodiplomacy’ Introduced as Tool to Promote Food Tourism

The concept of "Gastrodiplomacy", a way of promoting a country's local culinary scene, was introduced to an audience of tourism professionals during the WTM London 2018 trade show.

Greece Gets Ready for Major Food Tourism Workshop in 2018 – Interview with WFTA Head Erik Wolf

Erik Wolf, the president of the World Food Travel Association (WFTA), talks to GTP Headlines on the value of food tourism for Greece.

World Food Travel Association Introduced to Greek Market

Aiming to move toward closer ties with Europe, the World Food Travel Association (WFTA) on Tuesday held an event in Athens, Greece.

CNN Says Margi Hotel’s Patio Among ‘Best New Restaurants for 2017’

Situated on the Athens Riviera, the Margi Hotel’s very own The Patio restaurant has been named by CNN as one of the best new restaurants in the world for 2017.

Mt Athos Area Cuisine Takes the Spotlight @ Kouzina 2016

With the Mediterranean Diet at its core, this year’s Mount Athos Area Kouzina events kick off on May 15 featuring a month full of food and culinary events dedicated to the products and cuisine of the Mount Athos region in northern Greece.