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Greece's latest tourism industry news by Greek Travel Pages

Athens Capital Hotel-MGallery to Unite Greek and French Cuisine for Special ‘Four Hands Dinner’

Chefs Dimitris Boutsalis and Clément Convard will combine their skills and inspiration to put together a unique Four Hands Dinner at the Athens Capital Hotel-MGallery Collection.

Fine Dining with Air France: New Signature Dishes on 2019 Menu

Air France has entrusted its La Première and Business class menus to renowned chefs in its effort to be an ambassador of fine French cuisine, all year round.

Greek Hotels to Take Part in ‘Goût de France’ Gastronomy Event

A number of Greek hotels on March 21 will celebrate French gastronomy within the framework of “Goût de France / Good France” global event.

Foodies Prepare for French Feast at the Athens Sofitel for ‘Goût de France’

Some 1,000 chefs in five continents will cook up 1,000 menus to celebrate the “Goût de France / Good France” on March 19, with Athens joining the gastronomic fun at its Sofitel Athens Airport Hotel.

Air France’s Gourmet “Secrets” are Revealed in New Book

Food columnist Véronique André takes a trip down memory lane and looks back on 80 years of great French cuisine served on board Air France flights.