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Greece's latest tourism industry news by Greek Travel Pages

Donkey Hotels Announces ‘Out-of-the-box’ Premium Dining Experiences

Donkey Hotels has teamed up with Green Garlic Studio and chef Ari Vezene for the creation of premium dining experiences.

Elio’s Italian American Chophouse Opens at NOŪS Santorini Hotel in Greece

Elio’s, a concept restaurant by chef Ari Vezené, has opened at NOŪS Santorini with a New York trattoria vibe, serving locally sourced Italian-American cuisine.

Donkey Hotels: New Entry in Greek Hospitality Market

Athinaion SA (Athenaeum Intercontinental) and YES! Hotels have merged to create the new Donkey Hotels chain in Greece.