Greece lost one place year-on-year on the Henley Passport Index for 2018, ranking seventh among 199 countries, with its citizens enjoying visa-free access to 171 countries.
TUS Airways is expanding its presence in the Greek market by launching a new direct service connecting Athens to Larnaca, starting on December 1, 2017.
New ideas for further developing their GSA partnership were recently discussed in Cyprus between the founder of Zela Aviation and the CEO of MIAT Mongolian Airlines.
Destinations in Greece will be affected by Ryanair's decision to cancel more flights this winter, affecting the travel plans of some 400,000 passengers.
Turkey's Prime Minister Binali Yildirim said that smooth relations with Greece hinge on an EU promise to ensure visa-free travel within Schengen for Turkish nationals.
Economic policy, security and migration will top the agenda of the Mediterranean EU Countries' Summit "Athens 2016" that will take place on Friday, September 9, at the Zappeio Hall in the Greek capital.
SETE, Greece’s umbrella body of private tourism enterprises, has launched a working group with the respective private sector associations of Cyprus, Italy, Spain and Portugal to form the "one voice" that will aim to place tourism high on the EU’s agenda.
The EU approved last week funding amounting to 54 million euros via its Interreg V-A “Greece-Cyprus 2014-2020” program to assist nine border regions in Greece, and all of Cyprus, towards further developing their local economies with measures that will create jobs, improve...
The airlines of Lufthansa Group this summer will increase their frequencies to and from Greece and include new popular destinations to their flight schedules.
As of April 2015, Aegean Airlines will significantly enhance the flight frequency between Larnaca and the destinations of Athens and Thessaloniki and introduce a direct Athens-Paphos route.
Greek and Cypriot representatives recently met in Greece to discuss the status of the "Gastronomy Net" project, an EU-financed project that aims to promote local cuisine of the Dodecanese and Cyprus.
