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Greece's latest tourism industry news by Greek Travel Pages

Greece’s Gyros Among World’s Top 3 Most Confusing Dishes

A recent study by Remitly reveals Greece’s gyros as one of the world’s most perplexing and difficult to pronounce dishes.

Costa Navarino and Culinary Institute of America Launch Cooking Programs

Costa Navarino will partner with the Culinary Institute of America (CIA) to offer exclusive 2024 cooking programs.

South Aegean Region’s Restaurants Hailed at Greek Cuisine Awards 2023

Over 40 restaurants in the South Aegean region, which includes islands in the Cyclades and the Dodecanese, shined at the Greek Cuisine Awards 2023.

Newly Evolving Chinese Market Seeking Customized Travel to Greece

All the more Chinese nationals seeking to travel to Greece are interested in tailor-made holidays, according to research presented at ITB China 2019.

GlobalData: 67% of Chinese Tourists Travel for Gastronomy Holidays

The majority of Chinese tourists choose to go on gastronomy holidays, with Western Europe evolving into a key culinary destination for them, says GlobalData.