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Greece's latest tourism industry news by Greek Travel Pages (gtp)

Kalamata Stakeholders Create Greece’s First Gastronomy Cluster

A total of 25 Kalamata professionals representing a range of business interests- including vinegar and wine makers, chefs, restauranteurs and hoteliers - have created Greece's first gastronomy cluster.

Greece Food Expert Urges Collective Action for Promotion of Country’s Gastronomy

With two decades of researching, tasting, writing and promoting behind him, food expert George Pittas is back with a new book on Greece's gastronomic communities and destinations.

Topos by Yoleni’s – A Taste of Greece and its Products

Yoleni's introduces Topos, a new dining experience offering a taste of traditional Greek cuisine and whetting your appetite for more to be discovered on your travels.