Greek Restaurant Owners ‘Hand in Their Keys’ in Covid-19 Protest
Restaurant owners across Greece symbolically handed over their keys to Prime Minister Kyriakos Mitsotakis protesting against a new round of Covid-19 restrictions which are keeping their establishments closed.
Protest actions running under the motto “The Keys to F&B” in Athens, Thessaloniki, other cities and on the islands were organized by the Panhellenic Federation of Restaurants and Related Professions (POESE), which represents thousands of restaurant enterprises in Greece.
Restaurants in Greece have remained closed for nearly four months since October 30. According to the federation, approximately 40 percent of all businesses are set to go out of businesses in the first five months of the year when the government expects to restart the economy.
Last year, restaurants were forced to close down when the coronavirus pandemic broke out in March and remained shut for two months to May operating with strict health protocols in the summer.
The restrictions and lockdowns led to a 50-55 percent drop in turnover for restauranters, according to Hellenic Confederation of Professionals, Craftsmen & Merchants (GSEVEE) President George Kavvathas.
Despite the support measures already announced for the sector, restauranters are warning that Covid-19 may inevitably lead to closure. In 2020, the sector’s estimated losses came to 1.8 billion euros compared to 2019.
Besides the existing aid, Kavvathas is calling on the government to take additional measures for the restart of operations, such as covering total employee insurance contributions for at least six months as well as slashing debt and introducing flexible settlement terms.
“The repayable deposit we received – which is the only liquidity for our companies – is not enough to cover our fixed costs and therefore additional measures are needed,” said Giannis Filokostas, who heads Thessaloniki’s Association of Restaurants, Grills, and Coffee Bars, speaking to Kathimerini.
According to Filokostas, very few businesses, around 30 percent, managed to set up delivery and take away operations, while many started and decided to stop because it wasn’t profitable.
Besides calling for targeted measures for lockdown periods including liquidity injections, business rent and tax exemption, as well as restart tools, Filokostas is also calling on the prime minister to meet with the sector’s professional bodies.
The Athens Chamber of Commerce has expressed its support of restaurateurs.
So far, the government has supported restauranters with 1.9 billion euros in relief aid in 2020.
One of the dumbest “symbolic” protests I have ever seen. They pretty much are telling the public, and especially the government (which probably does not mind at all and may in fact be thrilled at this development) that they are throwing in the towel. If they wanted to protest, they could protest the lockdown measures themselves, which they have never done, and point to countries like Spain (cafes, bars, etc. reopening despite the country’s data still being “in the red”) or Sweden, where restrictions were implemented but dining never actually shut down, even for a day. They do not do that though, they do not talk about that, and this is not surprising, of course, in a country where patronage relationships rule the roost and they clearly “want to have it good with everyone.” That such a situation leads to them being taken advantage of, over and over again, flies over their “clever” little heads.