Previous Story
‘Welcome Spring’ Event at Radisson Blu Park Hotel
Posted On 20 Mar 2018
Comment: 0
The Radisson Blu Park Hotel in Athens will celebrate the first day of spring with a special food and wine event on March 21.
The chef of the hotel’s St’ Astra Restaurant, Dimitris Kantarakis, will create the special menu for the event.
Located on the hotel’s roof top, the St’ Astra Restaurant offers both style and substance while providing impressive views of the Acropolis and Lycabettus Hill.
Check the menu here.
Information & Reservations: 210 88 94 500