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Greece's latest tourism industry news by Greek Travel Pages

Santorini Salutes ‘Selene’ Founder for Linking Travel with Gastronomy

Selene restaurant on Santorini, the brainchild of George Hadjiyannakis, has played a leading role in introducing the world to the island’s Cycladic cuisine.

WTM 2013: Santorini Holds Cooking Show-Gourmet Touring

The best Santorini wines and delicacies were offered to the public to sample on 5 November, during the second day of the World Travel Market in London.