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European Commission Gives Greek Breakfast Action Thumbs Up

Greek Breakfast, an initiative of the Hellenic Chamber of Hotels (HCH), has been named national winner at the European Enterprise Promotion Awards.

Philoxenia – Hotelia 2017 See Rise in Exhibitor Numbers

With the number of exhibitors up from last year, the Philoxenia and Hotelia exhibitions will run together between November 10-12 in Thessaloniki.

Nostos 2017: Nafpaktos Puts Focus on Alternative Tourism to Extend Season

The Municipality of Nafpaktos in Western Greece is going forward with a plan focused on alternative forms of tourism to extend its season.

Greek Food Products Take Center Stage at Anuga Fair 

Over 260 Greek companies participated in the Anuga food fair recently held in Cologne, Germany, where the world's finest delicacies went on show.

Diane Kochilas Sets the Greek Table on US Public Television

The sights, sounds and tastes of Greece will travel to the US with "My Greek Table” set to air on American Public Television on October 6.

Xenia 2017: Live Shows By Top Chefs at ‘Gastronomy Summit’

Innovative ideas and gastronomy techniques will be presented at the Xenia Gastronomy Summit, to be held during the Xenia exhibition on November 25-27.

Crete Unveils its History, Culture, Gastronomy to Japanese Media

Crete's local authorities and Enterprise Greece organized a familiarization trip for Japanese journalists, aiming to promote the island's culture and gastronomy.

Aria Hotels Member Katogi Averoff Opens Winery for ‘Open Doors’ Events

The Katogi Averoff, a member of Aria Hotels, will be opening its winery to mark the “Open Doors” happening over the weekend of May 27-28.

Greek Gastronomy Guide: Where & What Foodie Products to buy in Greece

The Greek Gastronomy Guide offers the restless foodie insight into Greek products, where to find them and which producers are the best.

Eurocert Sticker to Certify Hotels Serving Greek Breakfast

Accreditation agency Eurocert has been selected by the Hellenic Chamber of Hotels as the body that will certify hotels serving traditional Greek breakfast.

South Aegean Region Moves Full Speed Ahead for Gastronomy Year

The South Aegean Region is laying the groundwork ahead of its "tenure" as "European Region of Gastronomy 2019".

An Athens Deli Full of Delights: ‘Ta Karamanlidika tou Fani’

The Greek Gastronomy Guide takes us to an Athens highlight on Evripidou St, near the bustling central Varvakeios Market: “Ta Karamanlidika tou Fani”.

CNN Says Margi Hotel’s Patio Among ‘Best New Restaurants for 2017’

Situated on the Athens Riviera, the Margi Hotel’s very own The Patio restaurant has been named by CNN as one of the best new restaurants in the world for 2017.

Travel Channel International Promotes Destination ‘Greece’ to 74 Countries

Greece's sea and sun, gastronomy, luxury, city breaks and island lifestyle will "travel" to 74 countries and tens of millions of homes around the world through the world’s leading international travel broadcaster, Travel Channel International.

Kranidi Fest to Reveal Secrets of Olive & Oil

The 5th Olive Oil and Olive Festival is set to reveal the secrets of nature’s golden gift this weekend in the village of Kranidi in the Argolid on July 30-31.

Greece Wineries ‘Open Doors’ to Intoxicating Taste Experience

Wine lovers and bon viveurs will have the chance to indulge on May 28-29, when wineries and vineyards across Greece open their doors to the public for an intoxicating wine and dine experience.

‘Dinner in the Sky’ Restaurant Concept Wins Bronze 2016 Tourism Award

"Dinner in the Sky", an extraordinary culinary proposal in the center of Athens, was honored with the Bronze Tourism Award last week for its unique restaurant concept in the Gastronomy category.

World’s Best Olive Oils in London Spotlight at Aristion 2016 Awards

Insightfully dubbed "liquid gold”, a collection of the world’s finest olive oils will take center stage on April 9-10, in London, during the 8th Aristion 2016 Awards.

Destsetters Launches Travel Stores, a New Distribution Channel for Travel Agents

The innovative travel platform Destsetters has launched a brand new service for DMCs, Concierge Companies and Service Providers, which allows them to distribute their products to its dynamic targeted audiences.

‘Tourism Awards’ Head Skoulas Sees Innovation as Key to Growth

For Greek tourism to grow to its fullest potential there must be rewards for those who upgrade, who take initiatives, who risk with the ultimate aim to offer only the best, former tourism minister and current Tourism Awards judging committee president Nikos Skoulas said in a...