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Hoteliers In Greece Urged To Serve Greek Peaches To Guests

The Association of Greek Tourism Enterprises (SETE) has urged its hotel members to promote Greek products through their units.
Posted On 08 Jul 2014

Crete’s Gastronomy As A Catalyst For Economic Growth

Crete's local products could lead the way to develop culinary tourism and wine tourism and thus attract more tourists to the popular island, according to Greek Tourism Minister Olga Kefalogianni.
Posted On 02 Jul 2014

Greek Wine To Receive Major Promotion In China

Greek wine companies Boutari and Kir-Yianni recently embarked on a partnership worth $50 million with COFCO Wines & Spirits Co Ltd that will boost Greek wine exports to China.
Posted On 20 Jun 2014

Greece Aims To Strengthen Promotion Of Food Products To Boost Tourism

Greece aims to turn its healthy, Mediterranean-based, diet into an international trend to attract more tourist arrivals, Greek Tourism Minister Olga Kefalogianni informed professionals at the Greek food products exhibition by Lidl Hellas in Athens.
Posted On 11 Jun 2014

Lefkada Island Joins “Greek Breakfast” Program

Hotels on Lefkada, Greece, will now include Greek products and dishes on their breakfast menus as the Ionian Island recently became the latest destination to join the "Greek Breakfast" program.
Posted On 05 Jun 2014

Greek Gastronomy Goes To Hong Kong

The Chef's Club of Greece will present authentic Greek cuisine and delicious dishes prepared exclusively with Greek products to residents of one of Hong Kong's most luxurious hotels.
Posted On 29 May 2014

Trip2taste Greek Gastronomy Festival To Launch On Corfu

A unique culinary experience will await food & wine lovers at the first Trip2taste Festival to take place in June 2014 on Corfu.
Posted On 27 May 2014

Greek Restaurants To Operate With “Aegean Cuisine” Quality Label This Season

Dozens of Greek businesses have applied for the "Aegean Cuisine" quality label, an initiative launched by the Chamber of Cyclades to promote the wine and gastronomy of the Aegean.
Posted On 23 May 2014

“Mount Athos Area Kouzina” Culinary Days Kick Off In Greece

Culinary days have launched in the Athos region in Halkidiki aiming to promote local production and products in order to establish the area as a destination for thematic travelers.
Posted On 23 May 2014

Hotels In Lakonia Add “Greek Breakfast” To Their Menus

Hotels in Lakonia, situated in the southeastern part of the Peloponnese peninsula, have joined the "Greek Breakfast" program and will now include Greek products and dishes on their breakfast menus.
Posted On 13 May 2014

Costa Navarino To Host Gastronomy Seminar For Professionals Of Messinia

For the second consecutive year, Costa Navarino will host a gastronomy seminar to promote and establish Messinian cuisine and upgrade services in the region's catering sector.
Posted On 29 Apr 2014

Greece’s Sani Gourmet 2014 Festival Follows The Silk Road, From Beijing To Rome

The Sani Gourmet 2014 food festival that will take place 9-18 May at the Sani Resort in Halkidiki, Greece, will focus on world cuisine through the prism of the Silk Road.
Posted On 24 Apr 2014

Culinary Center Opens For Crete’s Certified Products

A Culinary Center recently opened in Rethymnon, Crete, to house the island's certified products that are labeled with the new quality brand name "CRETE."
Posted On 24 Mar 2014

Greek Chef’s Club Launches Branch Office In Austria

Greek gastronomy and premium quality Greek products will be introduced to the Austrian public through the Chef's Club of Greece branch office that recently was inagurated in Austria.
Posted On 14 Mar 2014

“Greek Breakfast” Gets Thumbs Up From German Tour Operators At ITB 2014

Leading German tour operators at the recent ITB Berlin exhibition said they were interested in including the "Greek Breakfast" feature as a reference in their travel packages for destinations in Greece.
Posted On 12 Mar 2014

Corfu’s Etrusco Wins “Best Restaurant In Greece” Title

Etrusco, situated near a small village on the island of Corfu, won the Golden Chef's Hat Award for the "Best restaurant in Greece" for the second year in a row.
Posted On 12 Mar 2014

Benaki Museum To Host 2nd “Gastronomy Days” Festival In Athens

The Benaki Museum on Pireos street in Athens has announced that it will host the second edition of the "Gastronomy Days" festival in May 2014.
Posted On 20 Feb 2014

“Greek Breakfast” Served By 252 Hotels In Greece

The Hellenic Chamber of Hotels aims for 450 hotels in the country to be serving a genuine Greek breakfast by the end of the year.
Posted On 18 Feb 2014

Chef Michel del Burgo Takes Charge Of Spondi Kitchen

Three-Michelin-starred chef Michel del Burgo has brought his talents to the kitchen of Spondi restaurant in Athens, Greece.
Posted On 18 Feb 2014

New European Gastronomy Portal Launched

A new gastronomy portal that gives travelers the chance to experience the soul of European culture, history and traditions through its food, was recently launched by the European Commission and the European Travel Commission.
Posted On 14 Feb 2014